The Polish Bakery in London - Polish Village Bread

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Pastry with Strawberries Filling

Polish Village Bread Pastry with Strawberries Filling
Details

NUTRITION INFORMATION
Typical values per 100g per each (150g) Reference Intakes (RIs)
Energy 1002 kJ / 237 kcal 1503 kJ / 356 kcal 8400 kJ / 2000 kcal
Fat 4.6 g 6.9 g 70 g
of which saturates 1.7 g 2.6 g 20 g
Carbohydrate 43.0 g 64.5 g 260 g
of which sugars 10.4 g 15.6 g 90 g
Protein 4.9 g 7.3 g 50 g
Salt 0.26 g 0.39 g 6 g

Strawberry filled pastry

Ingredients: WHEAT flour, strawberries in gel (15%), water, sugar, EGGS, modified starch, whey powder (from MILK), salt, glucose, yeast, vegetable oils (palm, rapeseed, coconut, partially hydrogenated palm), skimmed MILK powder, thickener: E417, E401; starch syrup, colours: E160b, E120, E101; flavourings, preservatives: E202


Allergy Advice: For allergens see ingredients in CAPITAL BOLD LETTERS. It is packed in an environment where egg, gluten,lupin, celery, soya, sesame seeds and nuts are handled.

Weight: 150 g

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