The Polish Bakery in London - Polish Village Bread

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Poppy Seed Cheesecake

Polish Village Bread Poppy Seed Cheesecake

Typical values per 100g per slice 60 g * Reference Intakes (RIs)
Energy 1398 kJ / 335 kcal 839 kJ / 201 kcal 8400 kJ / 2000 kcal
Fat 19.3 g  11.6 g   70 g
of which saturates   7.9 g   4.7 g   20 g
Carbohydrate 31.6 g  19.0 g  260 g
of which sugars 23.5 g  14.1 g   90 g
Protein   7.5 g    4.5 g   50 g
Salt 0.32 g  0.19 g     6 g

Poppy seed cheesecake with toffee flavoured topping and desiccated coconut and peanuts on top

Ingredients: sugar, ground poppy (20%), curd cheese (20%)(from MILK), WHEAT starch, EGGS, vegetable oils and fats (palm, rapeseed, coconut, partially hydrogenated palm- in varying proportions), apple puree, glucose-fructose syrup, skimmed MILK powder, PEANUTS (2%), desiccated coconut (1%), potato flour, WHEAT flour, whey powder (from MILK), water, cinnamon, thickener: E401; starch syrup, flavourings, colours: E160b, E101, E100; emulsifiers: SOY lecithin. 

Allergy Advice: For allergens see ingredients in CAPITAL BOLD LETTERS. It is packed in an environment where egg, gluten,lupin, celery, soya, sesame seeds and nuts are handled.

Weight: 600 g

* approximate value per slice

Servings per container: 10