The Polish Bakery in London - Polish Village Bread

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Bagel with Poppy Seeds

Polish Village Bread Bagel with Poppy Seeds

Typical values per 100g per each (90g) Reference Intakes (RIs)
Energy 1408 kJ / 333 kcal 1267 kJ / 300 kcal 8400 kJ / 2000 kcal
Fat 5.7 g 5.1 g 70 g
of which saturates 2.4 g 2.2 g 20 g
Carbohydrate 59.8 g 53.8 g 260 g
of which sugars 6.6 g 5.9 g 90 g
Fibre 2.6 g 2.3 g -
Protein 9.4 g 8.5 g 50 g
Salt 0.95 g 0.86 g 6 g

Polish style wheat bagel with poppy seeds

Ingredients: WHEAT flour (80%), water, poppy seed (6%), sugar, yeast, vegetable oil (palm, rapeseed), salt, WHEAT gluten,  BARLEY malt, flavouring, colour: E160a. 

Allergy Advice: For allergens see ingredients in CAPITAL BOLD LETTERS. It is packed in an environment where egg, gluten,lupin, celery, soya, sesame seeds and nuts are handled.

Weight: 90g



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