The Polish Bakery in London - Polish Village Bread

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Orange Cake

Polish Village Bread Orange Cake


Typical values per 100g Reference Intakes (RIs)
Energy 1197 kJ / 286 kcal 8400 kJ / 2000 kcal
Fat 16,8 g   70 g
of which saturates 10,9 g   20 g
Carbohydrate 28,8 g 260 g
of which sugars 20,8 g   90 g
Protein 4,7 g   50 g
Salt 0,14 g   6 g

Orange Cake

Ingredients:  Cream 33% (defatted MILK, cream, stabilisers: coconut and palm pulp, E460, E407; aroma, colouring agent: E160a), sugar, WHEAT flour, EGG, water, Wheat starch, cocoa powder, glucose syrup, pork gelatin, freeze-dried fruit (orange, apple), orange, hydrogenated vegetable fats, HAZELNUT paste, acidity regulator - citric acid, modified starch, emulsifiers: E472b, E472e, SOY lecithin; color: E171, E172, E476; flavours

Allergy Advice: For allergens see ingredients in CAPITAL BOLD LETTERS. It is packed in an environment where egg, gluten, lupin, celery, soya, sesame seeds and nuts are handled.


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