The Polish Bakery in London - Polish Village Bread

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Chocolate Cake

Polish Village Bread Chocolate Cake

Typical values per 100g Reference Intakes (RIs)
Energy 1228 kJ / 293 kcal 8400 kJ / 2000 kcal
Fat 17,7 g   70 g
of which saturates 12,3 g   20 g
Carbohydrate 28,5 g 260 g
of which sugars 20,2 g   90 g
Protein   4,9 g   50 g
Salt 0,11 g     6 g

Chocolate Cake 

Ingredients:  cream 33% (defatted MILK, cream, stabilisers: coconut and palm pulp, E460, E407; aroma, colouring agent: E160a), water, EGGS, sugar, WHEAT flour, cacao, fruit pieces (strawberries, blackcurrants, raspberries, blackberries, blueberries), glucose-fructose syrup, hydrogenated vegetable fats, WHEAT starch, cocoa powder, pork gelatine, cocoa mass, cocoa butter, modified starch, emulsifiers: E470a, E471, E472b, E472e, E477, E482, SOY lecithin; flavours

Allergy Advice: For allergens see ingredients in CAPITAL BOLD LETTERS. It is packed in an environment where egg, gluten, lupin, celery, soya, sesame seeds and nuts are handled.


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