The Polish Bakery in London - Polish Village Bread

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Pastry with Custard and Cherries Filling

Polish Village Bread Pastry with Custard and Cherries Filling

Typical values per 100g per each (150g) Reference Intakes (RIs)
Energy 1100 kJ / 260 kcal 1650 kJ / 390 kcal 8400 kJ / 2000 kcal
Fat 5.1 g 7.7 g 70 g
of which saturates 1.9 g 2.9 g 20 g
Carbohydrate 47.3 g 71.0 g 260 g
of which sugars 13.2 g 19.8 g 90 g
Protein 5.8 g 8.6 g 50 g
Salt 0.31 g 0.47 g 6 g

Cherry & custard pastry

Ingredients: WHEAT flour, cherries in gel (14%),  custard (13%)(sugar, stabilizer: E1414, whey powder (from MILK), skimmed MILK powder, thickener: E401, starch syrup, flavouring, colours: E160b, E101), water, sugar, EGGS, whey powder (from MILK), salt, glucose, yeast, vegetable oils (palm, rapeseed, coconut, partially hydrogenated palm), thickener: E417, colour: E160b, E120; preservatives: E202

Allergy Advice: For allergens see ingredients in CAPITAL BOLD LETTERS. It is packed in an environment where egg, gluten,lupin, celery, soya, sesame seeds and nuts are handled.

Weight: 150 g