The Polish Bakery in London - Polish Village Bread

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Castellan Gingerbread

Polish Village Bread Castellan Gingerbread
Details

Polish style gingerbread


Ingredients: WHEAT flour, sugar, apple puree (SULPHITES), WHEAT starch, EGGS, vegetable oil (rapeseed), MILK protein, fully hydrogenated vegetable fat (palm), reduced fat cocoa, desiccated coconut, PEANUTS, spices (with traces od CELERY, MUSTARD), cinnamon, colours: E150c, E122, E124, E172, E171; preservatives: E211, E202. 

E122, E124: may have an adverse effect on activity and attention in children


Allergy Advice: For allergens see ingredients in CAPITAL BOLD LETTERS. It is packed in an environment where egg, gluten,lupin, celery, soya, sesame seeds and nuts are handled.

Weight: 550 g

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