The Polish Bakery in London - Polish Village Bread

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Square Wholemeal Bread

Polish Village Bread Square Wholemeal Bread

Typical values per 100g per slice 50 g * Reference Intakes (RIs)
Energy 919 kJ / 218 kcal 460 kJ / 109 kcal 8400 kJ / 2000 kcal
Fat  1.3 g   0.7 g  70 g
of which saturates   0.2 g   0.1 g   20 g
Carbohydrate 41.9 g 21.0 g  260 g
of which sugars   1.2 g   0.6 g    90 g
Fibre   7.3 g   3.7 g   -
Protein   5.9 g   3.0 g    50 g
Salt 1.22 g 0.61 g      6 g

Polish style wholemeal bread

Ingredients: wholemeal RYE flour (31%), RYE flour (28%), RYE sourdough (20%) (RYE flour, water), WHEAT flour (13%), water, breadcrumbs, yeast, salt, spices

Allergy Advice: For allergens see ingredients in CAPITAL BOLD LETTERS. It is packed in an environment where egg, gluten,lupin, celery, soya, sesame seeds and nuts are handled.

Weight: 800 g

* approximate value per slice

Servings per container: 16


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